News
Jan 29, 2025
laBalocchina at TASTE 2025: an experience of excellence and innovation
Discover laBalocchina at TASTE 2024! 🌾 From 8 to 10 February, we will be at the Fortezza da Basso in Florence for the 17th edition of the food and wine excellence fair. Come visit us at the Central Pavilion, Top Floor, Stand G-16 and discover our excellent risottos and eco-friendly packaging! 🍚
Jan 20, 2025
laBalocchina on display at Mosca1916: tradition and sustainability in Biella
Discover the new LaBalocchina showcase at Mosca1916 in Biella! 🌾 A collaboration that celebrates excellence and sustainability with gourmet risottos and eco-friendly packaging. Read the full article for all the details and be inspired by the authentic taste of our rice. 🍚
Jan 15, 2025
laBalocchina at Sirha Lyon 2025
laBalocchina at Sirha Lyon 2025
From 23 to 27 January 2025 , laBalocchina will be present at Sirha Lyon , one of the most prestigious international events dedicated to gastronomy and hospitality.
Come and discover our premium rice varieties, appreciated by the best chefs for their quality and excellence.
📍 Where to find us : Eurexpo Lyon – Hall 2.2, Stand H114 📅 Dates : January 23-27, 2025
Don't miss out: a unique opportunity to learn about our commitment to quality, tradition and sustainability!
Nov 15, 2024
Rice Varieties in the World and the Seed Bank
Discover the extraordinary diversity of rice in the world and the importance of seed banks in preserving this precious resource. With over 100,000 varieties adapted to different climates, rice represents a unique agricultural heritage. Seed banks, such as the International Rice Research Institute, play a crucial role in preserving biodiversity, ensuring sustainable and resilient agriculture for future challenges.
Nov 7, 2024
Rice Processing: From Grain to Table
Rice Processing: From Grain to Table Discover how rice, after harvesting, is transformed into a food ready for cooking thanks to a careful and sustainable manufacturing process. From cleaning to whitening, each phase guarantees a quality product, rich in flavor and tradition.
Oct 4, 2024
Glass, the quality choice for packaging
Glass: the ideal choice for food packaging Glass stands out as the best material for food packaging, thanks to its safety, ability to preserve freshness and flavor, and environmental sustainability. At laBalocchina, we use glass jars to ensure the quality of our rice and respect for the environment. Discover the many advantages of glass for food preservation.
Aug 21, 2024
LaBalocchina rice awarded at The WineHunter Award 2024
We are delighted to announce that five laBalocchina products have been awarded at the WineHunter Awards 2024 , once a...
Aug 5, 2024
Temperature and soil-climatic zones of rice: survival and adaptation in water
Rice is a staple in the world's diet, grown in a variety of climatic and soil conditions. The optimum temperature for its growth varies between 20 and 30 degrees Celsius, with a minimum tolerance of 10 degrees and a maximum of 35 degrees. The main growing regions include Asia, Europe (especially Italy and Spain), West Africa and South America. Rice often grows in aquatic environments, offering advantages such as weed control, thermal regulation and protection against pests. This adaptation makes rice a versatile and resilient cereal, essential for global food security.
Aug 2, 2024
Italian Rice Export and Domestic Consumption: A Comparison with Wheat
Italy is the largest rice producer in Europe, with 46% of the continental production. About two-thirds of Italian rice is exported, mainly to the EU, Asia and America, due to its high quality. Internally, a third is consumed in traditional dishes such as risotto. Globally, rice is the main cereal for over 50% of the world's population. Although Italy produces a significant amount of rice, it represents only a small fraction of the world's production, but the quality of Italian rice makes it highly sought after.
Aug 2, 2024
Creamy Zucchini and Feta Risotto
Discover the recipe for the delicious Creamy Zucchini and Feta Risotto , made with the prized Classic Carnaroli Rice . A simple but refined dish, which combines the freshness of the zucchini with the creaminess of the feta, ideal for a quick lunch or a light dinner. Perfect for any occasion!
Jul 18, 2024
Rubinum Tzatziki: a fresh and tasty dish
Have you ever tried Rubinum rice with yogurt and cherry tomatoes? It is a simple and delicious summer dish, perfect for a quick lunch or a light dinner. Enriched with date tomatoes and cucumbers, it is a real explosion of fresh flavors.
Jul 8, 2024
Rice: How It Can Be Used in Vegetarian, Plant-Based, and Gluten-Free Diets
Rice, gluten-free, is ideal for vegetarian, vegan and gluten-free diets, providing energy and nutritional support. Versatile in the kitchen, it combines with legumes, vegetables and spices for balanced and tasty dishes.