News
Jun 10, 2024
laBalocchina to BIS: "Is it really just plain rice?"
Discovering Rice: History, Culture and Tradition
Discover the fascinating world of rice with La Balocchina and sommelier Edoardo Ferla. A journey through the origins, production and cultural impact of this ancient cereal. Explore the different varieties, the main production regions and the importance of rice in the global diet. Learn more about the concepts of PGI and PDO and discover Italian excellence in the rice sector. An unmissable event for lovers of culture and gastronomy.
Reservation required: info.bibox@gmail.com | by June 13, 2024
Jan 24, 2024
laBalocchina at TASTE 2024
We are proud to formalize our participation in the 17th edition of TASTE, the reference exhibition for contemporary food culture.
Sep 14, 2023
La Balocchina rice awarded at The WineHunter Award 2023
Five products, three rices and two prepared risottos, were awarded at the 2023 WineHunter Awards: a certificate of excellence that represents an important reference for consumers and operators in the sector.
Jun 19, 2023
Baldo integral: history, benefits and characteristics
Baldo wholemeal rice, thanks to its limited processing, is rich in fiber and beneficial properties. Let's find out everything there is to know about this type of rice.
May 16, 2023
But is Carnaroli really always Carnaroli? Let's clarify
Did you know that reading Carnaroli is not enough to make sure that the rice purchased is really Carnaroli? Let's fi...
Jan 20, 2023
Carnaroli rice: properties, characteristics and nutritional values
Carnaroli rice is a type of Italian rice commonly used for risottos, thanks to its unique properties and characterist...
Nov 10, 2022
The porcini risotto recipe with our prepared risotto
Porcini mushroom risotto is perhaps one of the most iconic dishes of the fall season. How many times, however, do w...
Oct 14, 2022
The radicchio risotto recipe with our prepared risotto
Radicchio risotto is a classic autumn dish: enveloping, tasty and easy to prepare, the main ingredient of the recipe...
Jul 5, 2022
A timeless classic: the recipe for a unique rice salad
Who said rice salad is a sad dish? If prepared with quality ingredients it can be a really good, fresh and tasty rec...
Jul 5, 2022
The Poke Bowl recipe
What is the poke bowl? Surely in recent times you have heard of poké, a typical dish of Hawaiian cuisine based on r...
Sep 22, 2021
Risotto of the cheese maker with autumn scents
Ingrendients for 3 people
240 g of Carnaroli rice
40g of shallots
60g of raw milk butter from Alto Elvo
90g of Ma...
Sep 9, 2021
Rice and ricotta pie with cornelian in syrup
Ingredients for 6 people
140g of rice
500 of milk
100g of sugar
200g of ricotta
3 medium eggs
Liqueur or flavor...