Our history
A story with solid Biella roots . La Balocchina is a historic estate located in Mottalciata in the middle of the Baraggia, an area where rice has been grown since 1500.
In 1930, the estate began producing rice, now in its third generation. It was only in 2021 that Balocchina decided to enter the international market and export the quality of 100% Italian rice, grown in Piedmont, all over the world.
Our mission
We work every day to become the point of reference for the Italian rice and its derivatives sector, with a strong focus on quality and sustainability.
Our vision
Promote one of the most valuable raw materials of Made in Italy, creating the first Eco-friendly rice , processed with respect for the territory and packaged in innovative and recyclable packaging.
What we believe in
SUSTAINABILITY
The first Eco-friendly rice
We have invested in the research and production of a series of Eco-friendly packaging , with modern and designer lines, which reduce waste and can be reused infinitely.
TERRITORY
Rice grown in Piedmont
The territory of Piedmont and the areas of Biella and Vercelli offer the optimal soil and climate conditions for growing rice. It is no coincidence that Piedmont rice is recognized worldwide as one of the best Italian rices.
MADE IN ITALY
As a synonym of quality
We believe in Made in Italy as a synonym of quality. LaBalocchina rice is processed entirely in Piedmont , it is a rice rich in nutritional values and beneficial properties, to satisfy your every need at the table.
