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Carnaroli rice information

Carnaroli rice is a superfine rice. Its large, oval-shaped grain has a central opalescent pearl, which helps absorb flavours and aromas during cooking thanks to its porous surface.

Rich in amylose and resistant to cooking, it is a perfect rice for the preparation of risottos and today is among the most widely used in the kitchen, both by top star chefs and households around the world.
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