Carnaroli rice information
Carnaroli rice is a superfine rice. Its large, oval-shaped grain has a central opalescent pearl, which helps absorb flavours and aromas during cooking thanks to its porous surface.
Rich in amylose and resistant to cooking, it is a perfect rice for the preparation of risottos and today is among the most widely used in the kitchen, both by top star chefs and households around the world.
Rich in amylose and resistant to cooking, it is a perfect rice for the preparation of risottos and today is among the most widely used in the kitchen, both by top star chefs and households around the world.