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      <image:title>Ma il Carnaroli è davvero sempre Carnaroli? Facciamo chiarezza</image:title>
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      <image:title>Risotto ai peperoni e guanciale</image:title>
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    <loc>https://labalocchina.com/blogs/notizie/risotto-con-punte-tenere-di-ortiche</loc>
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      <image:loc>https://cdn.shopify.com/s/files/1/0578/8005/1907/articles/risotto-ortiche-alto-quadrato_d1731a68-a19b-41e3-8503-4523865b0dad.jpg?v=1745921469</image:loc>
      <image:title>Risotto con punte tenere di ortiche</image:title>
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  <url>
    <loc>https://labalocchina.com/blogs/notizie/innovazione-nella-produzione-di-riso</loc>
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      <image:loc>https://cdn.shopify.com/s/files/1/0578/8005/1907/articles/DJI_0909_f0749055-83ac-4280-9d58-3ab661f87243.jpg?v=1747307440</image:loc>
      <image:title>Innovazione nella produzione di riso</image:title>
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  <url>
    <loc>https://labalocchina.com/blogs/notizie/riso-tendenze-e-previsioni-di-mercato</loc>
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      <image:title>Riso: tendenze e previsioni di mercato</image:title>
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    <loc>https://labalocchina.com/blogs/notizie/insalata-di-riso-con-salmone-affumicato-e-capperi</loc>
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      <image:title>Insalata di riso con salmone affumicato e capperi</image:title>
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  <url>
    <loc>https://labalocchina.com/blogs/notizie/come-conservare-al-meglio-il-nostro-riso</loc>
    <lastmod>2025-07-03T10:30:01+02:00</lastmod>
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    <image:image>
      <image:loc>https://cdn.shopify.com/s/files/1/0578/8005/1907/articles/mehmet-keskin-wGDGlVxEE20-unsplash.jpg?v=1751447197</image:loc>
      <image:title>Come conservare al meglio il nostro riso</image:title>
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  <url>
    <loc>https://labalocchina.com/blogs/notizie/riso-con-polpo-e-patate</loc>
    <lastmod>2025-07-10T11:30:03+02:00</lastmod>
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      <image:title>Riso con polpo e patate</image:title>
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    <loc>https://labalocchina.com/blogs/notizie/insalata-di-riso-con-fagioli-neri-e-avocado</loc>
    <lastmod>2025-07-25T11:00:05+02:00</lastmod>
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      <image:title>Insalata di riso con fagioli neri e avocado</image:title>
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  <url>
    <loc>https://labalocchina.com/blogs/notizie/paella</loc>
    <lastmod>2025-08-08T11:00:01+02:00</lastmod>
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    <image:image>
      <image:loc>https://cdn.shopify.com/s/files/1/0578/8005/1907/articles/paella-alto-quadrato.jpg?v=1753281402</image:loc>
      <image:title>Paella</image:title>
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  <url>
    <loc>https://labalocchina.com/blogs/notizie/sostenibilita-e-qualita-con-i-piccoli-produttori</loc>
    <lastmod>2025-08-12T09:30:01+02:00</lastmod>
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    <image:image>
      <image:loc>https://cdn.shopify.com/s/files/1/0578/8005/1907/articles/il_produttore_f3f9eedd-a4f7-4191-aa2a-f2870611e7fe.jpg?v=1754300780</image:loc>
      <image:title>Sostenibilità e qualità con i piccoli produttori</image:title>
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  <url>
    <loc>https://labalocchina.com/blogs/notizie/labalocchina-a-bolle-di-malto-2025-il-nostro-debutto-nel-mondo-brassicolo</loc>
    <lastmod>2025-08-26T09:30:02+02:00</lastmod>
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    <image:image>
      <image:loc>https://cdn.shopify.com/s/files/1/0578/8005/1907/articles/post-bolle-di-malto-2025_5391e239-4f6d-4814-a6b0-75f97a7e09d9.jpg?v=1755694528</image:loc>
      <image:title>laBalocchina a Bolle di Malto 2025: il nostro debutto nel mondo brassicolo</image:title>
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  <url>
    <loc>https://labalocchina.com/blogs/notizie/labalocchina-al-festival-internazionale-del-riso-2025-dove-il-riso-e-cultura-innovazione-e-passione</loc>
    <lastmod>2025-09-08T10:00:01+02:00</lastmod>
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    <image:image>
      <image:loc>https://cdn.shopify.com/s/files/1/0578/8005/1907/articles/post-social-Riso.jpg?v=1756724563</image:loc>
      <image:title>laBalocchina al Festival Internazionale del Riso 2025: dove il riso è cultura, innovazione e passione</image:title>
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  <url>
    <loc>https://labalocchina.com/blogs/notizie/labalocchina-vola-a-parigi-per-gourmet-selection-2025</loc>
    <lastmod>2025-09-15T10:30:13+02:00</lastmod>
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    <image:image>
      <image:loc>https://cdn.shopify.com/s/files/1/0578/8005/1907/articles/post-social-Gourmet-Selection.jpg?v=1756721099</image:loc>
      <image:title>laBalocchina vola a Parigi per Gourmet Selection 2025</image:title>
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  <url>
    <loc>https://labalocchina.com/blogs/notizie/labalocchina-a-frizzante-berlin-2025-il-nostro-riso-tra-le-bollicine</loc>
    <lastmod>2025-09-01T11:53:28+02:00</lastmod>
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    <image:image>
      <image:loc>https://cdn.shopify.com/s/files/1/0578/8005/1907/articles/post-social-Frizzante-Berlin-2025_0f6fde6a-cd2f-4dbc-8ff7-309696ab97eb.jpg?v=1756720408</image:loc>
      <image:title>laBalocchina a Frizzante Berlin 2025: il nostro riso sbarca in Germania</image:title>
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  <url>
    <loc>https://labalocchina.com/blogs/notizie/come-scegliere-la-varieta-di-riso-per-un-ristorante-criteri-pratici-per-la-cucina-professionale</loc>
    <lastmod>2026-07-30T14:38:57+02:00</lastmod>
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    <image:image>
      <image:loc>https://cdn.shopify.com/s/files/1/0578/8005/1907/articles/botchi-carnaroli-dop-5kg-ristorazione-cucina-professionale-2k-af764505253c6878.jpg?v=1785415137</image:loc>
      <image:title>Come scegliere la varietà di riso per un ristorante: criteri pratici per la cucina professionale</image:title>
      <image:caption>Confezione professionale di riso Carnaroli DOP da 5 kg su un piano di lavoro in cucina, con utensili e preparazione del risotto sullo sfondo</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://labalocchina.com/blogs/notizie/carnaroli-dop-premiato-ai-great-taste-awards-una-stella-che-racconta-il-nostro-riso</loc>
    <lastmod>2026-08-25T15:17:09+02:00</lastmod>
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    <image:image>
      <image:loc>https://cdn.shopify.com/s/files/1/0578/8005/1907/articles/foto-prodotto-singolo-contestualizzato-1787655391050_75b8733b-49f3-42ea-8a76-01671a78e73b.jpg?v=1787663829</image:loc>
      <image:title>Carnaroli DOP premiato ai Great Taste Awards: una stella che racconta il nostro riso</image:title>
    </image:image>
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  <url>
    <loc>https://labalocchina.com/blogs/notizie/come-fare-il-risotto-all-onda-tecnica-e-consigli</loc>
    <lastmod>2026-09-01T17:55:50+02:00</lastmod>
    <changefreq>weekly</changefreq>
    <image:image>
      <image:loc>https://cdn.shopify.com/s/files/1/0578/8005/1907/articles/botchi-foto-prodotto-singolo-contestualizzato-1788189131170-4e40be99bf3ec303_a59e0f4d-0dbd-43fe-9b2f-9a167ebdf2fd.png?v=1788278150</image:loc>
      <image:title>Come fare il risotto all’onda, tecnica e consigli</image:title>
      <image:caption>Vasetto di riso Sant’Andrea DOP accanto a una padella con risotto cremoso sollevata dal manico da una sola mano</image:caption>
    </image:image>
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  <url>
    <loc>https://labalocchina.com/blogs/notizie/risotto-d-autunno-zucca-funghi-carnaroli</loc>
    <lastmod>2026-09-22T17:47:24+02:00</lastmod>
    <changefreq>weekly</changefreq>
    <image:image>
      <image:loc>https://cdn.shopify.com/s/files/1/0578/8005/1907/articles/botchi-foto-prodotto-singolo-contestualizzato-1790088743529-8e2ab9758a7551c2_bd3a540b-2c7c-4d33-ac92-0d0bfa79387e.png?v=1790092044</image:loc>
      <image:title>Risotto d’autunno: come abbinare zucca e funghi</image:title>
      <image:caption>Piatto di risotto con zucca e funghi su una tavola in legno, con confezione di riso Carnaroli DOP da 1 kg e una forchetta accanto al piatto.</image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://labalocchina.com/blogs/notizie/il-dosatore-d-origine-di-labalocchina-selezionato-per-l-adi-design-index-2026</loc>
    <lastmod>2026-10-02T12:53:27+02:00</lastmod>
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    <image:image>
      <image:loc>https://cdn.shopify.com/s/files/1/0578/8005/1907/articles/Carnaroli-DOP-500g-ADI-Hero-Blog_1de9f206-ef04-4ca5-ae8a-de66210f407c.jpg?v=1790938407</image:loc>
      <image:title>Il Dosatore d’Origine di laBalocchina selezionato per l’ADI Design Index 2026</image:title>
    </image:image>
  </url>
</urlset>
